How To
By
eHow Food & Drink Editor
Difficulty: Moderately Easy
Step1
Taste the difference between store bought canned pumpkin and homemade stewed pumpkin by cooking your own pumpkin filling from scratch.
Step2
Add a little spice to your pumpkin by flavoring it with rum, maple syrup or other flavored extracts.
Step3
Top pumpkin pie with whipped cream or vanilla ice cream and candied nuts for added flavor and texture.
Step4
Make pumpkin pie filling into ice cream. Simply mix the filling with softened vanilla ice cream and chill in the freezer.
Step5
Bake pumpkin pie cookies for a quick and easy treat. Create pumpkin pie ice cream sandwiches with pumpkin pie cookies and a scoop of vanilla or pumpkin pie ice cream.
Step6
Dress up pumpkin pie by making into a decadent pumpkin pie cheesecake or baking it into a pumpkin spice layer cake with cream cheese frosting.
Step7
Serve pumpkin pie at breakfast as hearty muffins that are healthy as well as tasty. Or make pumpkin bread and top with farm fresh butter.