How to make "Sexy Suck-ulent" Shrimp

Like grilled shrimp, but want to add something special to your recipe? Follow this recipe for shrimp off the 'barbie with a bite.

Instructions

Difficulty: Easy

Things You’ll Need:

• 1 pound raw shrimp with shell on
• Cayenne pepper
• Old bay seasoning
• Bay leaves
• 1/2 stick butter
• Charcoal
• Lighter fluid
• Cake pan
• 1 cup water

1. Rinse shrimp thoroughly, being careful to keep shell on and place shrimp in cake pan.
2. Place 4 Tbsps. of old bay seasoning and 2 Tbsps. of cayenne pepper onto shrimp. Using your hands mix the seasoning in with the shrimp, making sure there is an even distribution of seasoning.
3. Add charcoal, lighter fluid and light grill.
4. Add bay leaves and 1/4 stick of butter to shrimp and seasoning mix.
5. Put shrimp on the grill, leaving them in the cake pan.
6. Allow to cook for 10 to 12 minutes, until the butter is melted and water in the pan is boiling.
7. After 10 to 12 minutes, remove the shrimp and add 1/4 stick of butter while shrimp still hot.
8. Peel, eat and enjoy.

Tips & Warnings

• Do not cook longer than 15 minutes or the shrimp will be overcooked and chewy.
• These are excellent with margaritas.
• Women may find you irresistible upon tasting these.
• Wash shrimp and your cooking area thoroughly to avoid seafood cross contamination.