How to Make A Carrot and Daisy Bouquet.

Learn who to make this whimsical spring centerpiece for your Easter table.

Instructions

Difficulty: Moderate

Things You’ll Need:

• Fresh carrots with greens.
• Clear glass vase
• Daises or other flowers of choice
• Additional greens, optional
• Coordinating wired ribbon.

1. Cut off the greens from the carrots, leaving a bit of greens on the carrot tops. Immediately place the removed greens in water. Place the carrots, narrow ends down, inside the vase, filling it completely. The carrots should be tight and stand upright.
2. Fill the vase with water. Insert the daisies between carrots so the carrot greens and other greens if desired.
3. Tie a loose knot in the center of a length of ribbon> Place a strip of double stick tape around the vase where the ribbon will be. Wrap the ribbon around the vase with the knot in front. Tie a loose knot in the ribbon on the other side of the vase; trim ribbon ends close to the knot.