How to Make Cheesecake

For those who want to learn to make a simple cheesecake topped with strawberries for a tasty look.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 2(8 oz Package)packages of Philadelphia Cream Cheese
• 1 cup sugar
• 2 eggs
• pre-made pie crust(8 oz) (vanilla or graham cracker)
• fresh or frozen strawberries (as much as you like)
• a mixer
• a bowl
• an oven
• a measuring cup

1. Remove everything from the inside of your oven, and preheat to 350 degrees.

2. Grab the bowl, open the cream cheese packages and put the cream cheese in the bowl.

3. Measure one cup of sugar, add the sugar to the bowl and mix well until the cream cheese and sugar look light and fluffy.

4. Next, crack the two eggs and add them to the bowl. Make sure you mix especially well. Try not to leave any lumps in the mix.

5. Take the plastic top off the pie crust and pour the mix into it. Spread the mix evenly.

6. Put the cheesecake in the oven and bake for about 30 minutes. Don't forget to check the cheesecake so it wont get burnt.

7. When your cheesecake is done, take it out of the oven, turn the oven off, and let it cool.

8. When your cheesecake cools, top it with strawberries as you like, and w-ala, your cheesecake is finished.

Tips & Warnings

• Don't leave any lumps in the mix.
• Don't forget to wash the dishes.
• Mix the cream cheese and sugar as well as you can
• Don't let the cheesecake burn.
• Don't forget anything in your oven!