How to make Shrimp Cocktail Estilo Mexicano

Here is an easy way to try our already easy to make appetizer in a new and exciting way. Shrimp Cocktail for me has always been a little boring and something you're not ecstatic to eat, so i learned how to make it with little more of a kick!
(serves 6-8 people)

Difficulty: Moderate

Instructions

Things You'll Need:

• 2 bags of Shrimp
• Deep bowl
• 3-6 jalapeno chiles
• 1/2 onion
• 4-6 limes
• 6-8 Avocados
• 2 bottles of spicy V-8 juice
• 1/2 bottle of Tapatio Hot sauce
• 1 bulk of Cilantro
• 2 bags of Tostitos corn tortilla chips(optional)

1. First you want take the deep bowl and pour the Spicy V-8 Juice into the bowl.

2. Then you want take the Capitan Choice shrimp and put them into bowl. This allows the shrimp to soak up the Spicy V-8 flavor as you continue on with the rest of the steps.

3. You want slice and dice the jalapeno Chile, 1/2 onion, cilantro, and the avocados. As you finish dicing each of the items go ahead and begin adding them to shrimp and V-8 Juice.

4. Slice each lime into halves and using a juicer squeeze all the juice out of the limes and add it to the shrimp cocktail.

5. Slice each lime into halves and using a juicer squeeze all the juice out of the limes and add to the shrimp cocktail, and stir.

6. ENJOY!!!

Tips & Warnings

• I enjoy eating the chips with shrimp Cocktail so maybe you'll want to try it too! but again its optional.
• Occasionally stir the Shrimp Cocktail as you are making it.
• It may be really spicy so if you can't take don't make it!