Things You'll Need:
- 12 study 8 oz. plastic cups
- 12 craft sticks
- 1 qt. cran-raspberry juice
- 1 qt. grape juice
- 1 pt. vanilla yogurt
- 2 cups frozen whipped topping
- Red and blue food coloring
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Step 1
Assemble all the equipment and ingredients before starting. Measure 4 cups each of the cran-raspberry juice and grape. Set the whipped topping out to soften.
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Step 2
Mix the grape juice with the water to achieve a blue color. Add a little water until the right shade is produced. Add blue food coloring one drop at a time.
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Step 3
Pour the blue grape juice into the plastic cups. Divide the juice evenly among the 12 cups so that each is about 1/3 full. Set the cups in a shallow baking pan and put them in the freezer. Push a craft stick into the center of the juice when it begins to freeze. Allow the pops to freeze solid.
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Step 4
Mix the yogurt and the softened whipped topping. Remove the cups from the freezer. Divide the yogurt-whipped topping mixture evenly among the the 12 cups. Replace the cups in the freezer. Remove when frozen solid.
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Step 5
Work with the cran-raspberry juice and red food coloring to achieve a bright red color. Divide the mixture evenly among the 12 frozen cups and replace them in the freezer.
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Step 6
Remove the cups from the freezer. Hold each cup sideways under a slow running tap of cold water to loosen the Skyrocket Pop and serve.
