How to Make Your Own Terrific Salt Substitute

When you're told to avoid salt, it seems as if the days of enjoying savory food are over, but they don't have to be. Try this terrific tasting salt substitute.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• 1 tbsp. each white pepper and ground thyme
• 2 tbsp. each dry mustard, paprika, onion powder, garlic powder and crushed basil leaves
• Small bowl
• Small funnel

1. Measure all your spices and put them into the bowl.
2. Stir them well with a fork to mix the seasonings well.
3. Use your funnel and pour some into a salt shaker. Be sure to label it if it isn't transparent.
4. Store the remainder in a cool, dry place away from light. It will keep for months.