How to Make a Gourd Bowl

Gourds have been used for bowls and baskets for hundreds of years. For many, they were a necessity; for some, a beautifully painted gourd bowl was a work of art. Today, the gourd bowl is somewhat of a novelty. Still, it can be a work of art if it is skillfully decorated and preserved properly. Even in its natural state, a gourd bowl is beautiful. It can be used to store many different items. Read on to learn more.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• Large basket gourd (also known as basketball gourd)
• Pencil
• Drill with 1/4 inch bit
• Small jigsaw or handheld rotary tool with saw attachment
• Varnish or spray on sealant

1. Scrub the gourd with water and a plastic mesh scrubber to remove any mold and dirt from the gourd. Allow it to dry thoroughly.

2. Determine how large you want your bowl and draw a line around the diameter. You can get two bowls by cutting at the approximate center of the gourd.

3. Drill a hole--or series of holes--centered anywhere on the penciled line. Do this so you can insert the blade of the jigsaw or rotary tool without ripping the gourd.

4. Use the jigsaw or rotary tool to cut the gourd. Follow the penciled line around the diameter.

5. Fill the gourd with warm water. Let it sit a few hours or over night. Then, using a spoon or scoop, scrape out any softened matter from the inside of the gourd. Continue scraping until the sides are smooth. Let it dry.

6. Apply varnish to both the inside and outside of the bowl. When it is dry to the touch, apply a second coat. Once that is dry, the gourd bowl is ready for use.

Tips & Warnings

• Gourd bowls can be used for almost anything from cut flowers to wrapped candies.
• If desired, decorate your bowl by woodburning or painting before applying the varnish.
• A properly finished gourd bowl will last for years.
• Basket gourds can be purchased at most hobby shops. If you have the space, you can grow them yourself.
• Gourd bowls that have been varnished inside should not be used to contain open foods. Always line the bowl completely with foil or plastic wrap before using to serve food.