How to Make Pistachio Chicken Bake

Pistachio nuts are delicious enough on their own; but when they are mixed with a juicy Chicken breast, you can have a memorable meal that will please the whole family. Read on to learn how.

Instructions

Difficulty: Easy

Things You’ll Need:

• 4 boneless chicken breasts
• 1 tbsp. of melted butter
• ¼ cup chopped pistachio nuts
• 2 tbsp. of parmesan cheese

1. Preheat the oven to 350 degrees F.
2. Get 4 pieces of foil ready. Use 1 for each chicken breast. Place a piece of chicken on each one of the 4 foils. Put a little bit of the melted butter around each chicken breast.
3. Wrap the chicken up inside of the foil and place all 4 pieces onto a cookie sheet. Bake for 35 minutes. While the chicken is baking, you can chop up the pistachios if you have not already.
4. Remove the chicken form the oven and open the foil. Sprinkle on the nuts and place inside of the oven for about 5 minutes.
5. Pull the chicken out again and sprinkle them with the cheese. It is now ready for serving.
6. The total time that it takes to cook this meal is around 40 minutes. This meal will make four servings of chicken.