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How To

How to Prepare Whiskey Sauce

Member
By Jonathan F.
User-Submitted Video

Whiskey sauce is a delicious concoction that goes extraordinarily well with bread pudding or cake. Whiskey sauce is a cherished part of Southern cooking, especially in Creole circles. It can provide just the right bit of kick to any meal.

From Quick Guide: Southern Cooking
Difficulty: Moderately Easy
Instructions

Things You'll Need:

  • 4 tbsp. of butter
  • 1/2 cup of sugar
  • 1 egg, beaten
  • 2 tbsp. of whiskey, bourbon or brandy
  1. Step 1

    Mix together the butter and the sugar.

  2. Step 2

    Blend in the beaten egg.

  3. Step 3

    Bring the whole mixture to a boil, stirring constantly.

  4. Step 4

    Stir until thickened, and remove from heat.

  5. Step 5

    Add and stir in the whiskey, bourbon or brandy to taste.

Comments  

jull14 said

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on 7/6/2009 Thank you for sharing this information with me, it is very interesting, helpful for many here at ehow and the article is well written and easy to follow, thanks so much.

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