Things You'll Need:
- 1/2 tsp. wasabi paste
- 1 tsp. Louisiana hot sauce
- 3 tbsp. Worcestershire sauce
- 1 tbsp. olive oil
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1 tsp. paprika
- 2 cups each bagel chips, cheese balls, mini pretzels, pretzel sticks, shoestring potatoes, Crispix or Chex cereal, and mixed nuts.
- 5 quart bowl with lid
- non stick cookie sheet
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Step 1
You'll make the extra point every time.Toss dry ingredients together in a 5 quart bowl.
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Step 2
Pretzel sticks can hold the line against the sauces.In a separate bowl, mix all spices and sauces together until smooth.
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Step 3
Don't let anyone else intercept your share.Put a lid on the bowl. Make sure it is on tight. Toss ingredients until all sauces have evenly coated the dry mixture.
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Step 4
No penalty flags here ... the taste is a touchdown!Pour mixture onto a non-stick cookie sheet. Spread evenly.
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Step 5
Don't make the chef fish for compliments.Bake in oven at 375 degrees Fahrenheit for 5 to 10 minutes until sauces dry out a little.










Comments
Munch said
on 5/19/2009 Sounds delish! 5*