Things You'll Need:
- An ability to read food labels
- An understanding of the RDA (recommended daily allowances) of different vitamins, nutrients, fats and proteins
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Step 1
Download the latest RDI sheets from the FDA (see link below). Nowadays, the FDA is using the term RDI instead of RDA.
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Step 2
Pay special attention to the fats and sodium levels recommended for each person, by age and gender, in your family.
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Step 3
Learn to read food labels in the store. Many processed foods contain a whole days worth of sodium in a single serving. Avoid these foods.
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Step 4
Read the list of ingredients. Avoid foods that the main ingredients are sugars, i.e., corn syrup, fructose, etc.
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Step 5
Try reading the ingredients out loud (or even a whisper). If you can’t pronounce most of them, then you are looking at a product made with chemicals, not food.










Comments
MacDonald said
on 2/20/2008 Right on! Actually simply avoiding all foods and beverages containing corn syrup is an excellent start. :)