Difficulty: Easy
Instructions
Things You'll Need:
- 1 c. flour
- 1 c. rolled oats
- 1/2 c. butter or margarine, softened
- 1/3 c. light brown sugar
- 1/4 tsp. baking powder
- 1/8 tsp. salt
- 3/4 c. strawberry jam
- oven
- large bowl
- square (8" X 8") pan coated with nonstick spray
- large spoon
- knife
- measuring cups and spoons
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Step 1
Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
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Step 2
Mix everything together except the strawberry jam into a large bowl
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Step 3
Take out 2 cups of this mixture and set it to the side.
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Step 4
Now take the 2 cups of the mixture and spread it throughout the whole pan. You can use you hands if you want or a spoon. The whole pan must be covered with the mixture.
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Step 5
Spread the strawberry jam all over the mixture that is on the pan. Make sure to spread it evenly all over.
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Step 6
Take the mixture that is in the bowl and spread it all over the strawberry pan. Press it lightly.
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Step 7
Bake for 25 minutes and let them cool of for about 15 minutes
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Step 8
Cut them anyway you like and enjoy
