How to make a fluffy omelet

This will tell you how to make a restaurant style fluffy omelet

Difficulty: Easy

Instructions

Things You'll Need:

• 2 eggs
• 10 inch non-stick skillet
• butter
• your choice of ingredients
• salt & pepper to taste
• your choice of toppings
• blender

1. Heat skillet on stove on medium.
   Add a teaspoon of butter to skillet.

2. Crack 2 eggs in blender.
   Mix for about 30-40 seconds.
   The trick is to get as much air into the mix as possible.

3. Pour mix into skillet.
   DO NOT ADD INGREDIENTS YET.
   As mix cooks swirl eggs to get center to cook.

4. Once the whole omelet will move in the pan FLIP it over.
   Be very careful!
   Now the air you whipped in will raise.
   You can add cheese and your favorite ingredients to the omelet.

5. Gently fold one half over.
   Once folded you can flip omelet over to keep from over cooking.
   Let cook for a couple more minutes.
   Slide onto plate top with your favorite toppings and ENJOY!!!

Tips & Warnings

• Whipping air into mix is the key
• Ideal mixer is a milkshake blender
• May take a couple of trys to get it right

[frostygirl5000]

on 11/10/2008 If you wait to put the ingredients in until the last part of cooking won't they be raw?