Difficulty: Moderately Easy
Instructions
Things You'll Need:
- 3 fresh leeks
- vinegar
- virgin olive oil
- 1 clove of garlic
- 1 heel of French bread
- sea salt
- romaine lettuce
- 1 teaspoon of sweet basil
- freshly-ground pepper
- 1 teaspoon of fresh chervil
- 1 beefsteak tomato
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Step 1
Peel the garlic, roll it in salt, then smear the garlic over the surface of the bread, like a child using a crayon.
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Step 2
Grind the pepper. Tear the leaves of romaine lettuce into bite-sized fragments.
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Step 3
Mix the salt, pepper, vinegar and olive oil.
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Step 4
Chop up the leeks and tomato and mix them up with the lettuce.
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Step 5
Introduce the basil and chervil and drizzle the dressing over the whole.
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Step 6
Serve with the bread on the side.
