How to Prepare Sweet Potato Pone

This recipe just sounds "country," doesn't it? And it is. Your family will love this recipe, so give it a try!

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 1 sweet potato
• 2 eggs
• Butter
• 1 tsp. of cream
• ¼ tbs. of ginger
• 4 tbs. of brown sugar
• ¼ tbs. of nutmeg
• ¼ tbs. of kosher salt

1. Melt 1 tbs. of butter and grate the sweet potato.

2. Beat the eggs to a fluffy consistency, then introduce the butter, salt, nutmeg, cream, ginger and sugar, all the while continuing to beat the mixture.

3. Fold in the sweet potato.

4. Smear the inside of a baking pan with butter and spoon the mixture into that.

5. Bake for 25 minutes at 400 degrees F. Cut the pone into ovals after it had time to cool off.