How to Prepare Peanut and Carrot Loaf

Peanut and carrot loaf may some odd, but it is a very tasty vegetable dish.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 1 cup of peanuts, unsalted
• 1 cup of carrots
• 1 teaspoon of parsley
• 4 eggs
• 1 cup of cracker crumbs
• 1 cup of tomato paste
• 1 ½ teaspoon of shortening
• Kosher salt
• Butter

1. Crush the crackers and gingerly beat the eggs.

2. Chop up the parsley, peanuts and carrots.

3. Stir all the ingredients together.

4. Smear butter around the inside of a baking pan and spoon the ingredients into said pan. Bake for one hour and 15 minutes at 400 degrees.

[jamesbankston]

on 1/22/2008 Don't know where my mind was.

[Collette]

on 1/20/2008 sounds lovely but what temperature and for how long do I cook it for?