How to Prepare Shiitake Mushroom Sauce

By jamesbankston

Rate: (2 Ratings)

Shiitake mushroom sauce is standard sauce for use with beef.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

  • 1 cup of shiitake mushrooms
  • 2 cups of beef stock
  • 4 tablespoons of shortening
  • 4 tablespoons of flour
  • Kosher salt
  • Freshly-ground pepper

Step1
Grind the pepper.
Step2
Mix the beef stock, shortening and flour and stir.
Step3
Shake some salt and pepper over the mixture, then introduce the shiitake mushrooms.
Step4
Sauté all this for five minutes.

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eHow Article: How to Prepare Shiitake Mushroom Sauce

eHow Member: jamesbankston

jamesbankston

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Category: Food & Drink

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