Things You'll Need:
- 1/4-to-1/2 inch thick pan
- 8 oz. package of cream cheese
- 8 oz. container of sour cream
- 1 package of dry taco seasoning mix
- Shredded lettuce
- Chopped tomatoes
- 1 can of sliced black olives
- 1 package of shredded cheddar cheese
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Step 1
Mix softened cream cheese, sour cream and taco seasoning mix until smooth. Spread the mixture into the pan. A disposable foil one makes for easy clean-up.
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Step 2
Chop tomatoes and squeeze out excess juice. You want to ensure that your dip is not watery.
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Step 3
Layer the shredded lettuce, tomatoes, black olives and shredded cheese on top of the sour cream and cream cheese mixture.
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Step 4
Serve with tortilla chips for dipping.














