How to Make Self-Rising Flour

Beware that not all cake flours are self-rising flours. To make some (and save some money doing so), read ahead.

Difficulty: Easy

Instructions

Things You'll Need:

• all-purpose flour
• salt
• baking powder

1. For each cup of flour needed in your recipe, add 2 teaspoons of baking powder.

2. Then add a 1/2 teaspoon of salt per cup of flour needed in your recipe. The salt will help the flour rise.

3. Combine well and sift.

Tips & Warnings

• Make a couple pounds of self-rising flour and store in a large jar.