How to Make Spanish Potatoes

"I've never been to Spain"...but I kinda like the spuds.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 2 cups new potatoes
• 1 cup ham
• 1 tbsp. Vidalia onion
• 2 tbsp. bell pepper
• ½ tsp. paprika
• 1 tsp. sea salt
• 2 tbsp. pimiento
• 4 tbsp. cooking oil

1. Boil the ham and potatoes separately. Dice the potatoes. Mince the onions, and chop the bell pepper, pimiento and ham.

2. Heat up the oil in a saucepan and sauté the pimiento, bell pepper and onion until the onion is caramelized.

3. Add the potatoes, ham, salt and paprika to the saucepan and cook until the potatoes are browned.