How to Prepare Billie's Lemon Pecan Drop Cookies

Your family will drop their jaws in awe of these cookies. They're easy to make, and will keep you coming back to the cookie jar.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• 1 lemon rind
• 3 tbs. lemon juice
• ½ cup sugar
• 2 eggs
• 3½ cups cake flour
• 1 tsp. baking soda
• 1½ tsp. baking powder
• 1½ cups honey
• Butter
• ½ cup shortening
• 1 tsp. kosher salt
• 1½ cups pecans

1. Chop pecans, grate the lemon rind and beat the eggs.
2. Sift the flour, soda, salt and baking powder.
3. Mix the sugar and shortening together.
4. Mix lemon juice, the grated lemon rind and the eggs and beat all three ingredients together.
5. Introduce the flour mixture, honey and pecans to the egg mixture.
6. Spoon mixture onto a buttered cookie sheet and cook for 15 minutes at 350 degrees F.