How To

How to Make Cookies for the Non-Baker

By Faith Lawless, eHow Member Rating
How to Make Cookies for the Non-Baker
Rate: (1 Ratings)

We all love fresh made cookies but some of us are baking-challenged. But never fear because there are some quick and easy short cuts for anyone to have delicious fresh baked cookies.

Difficulty: Easy
Instructions

Things You'll Need:

  • Refrigerated, Pre-Packaged Cookie Dough
  • Your Favorite Mix-ins
  • Cookie Sheet
  • Oven Mitt
  • Spatula
  • Cooling Racks or Aluminum Foil
  1. Step 1

    Purchase your favorite pre-made cookie dough, such as sugar cookie or chocolate chip.

  2. Step 2

    Remove cookie dough from container and pre-heat oven to required temperature by following directions on the package.

  3. Step 3

    Place the cookie dough in a mixing bowl and allow to sit out until it is easily blendable.

  4. Step 4

    Add your favorite cookie mix-ins into the dough and blend by hand or on the lowest setting of a hand mixer, making sure not to over blend because this could thin the dough too much.

  5. Step 5

    Drop cookies by spoonfuls to non-greased cookie sheet and bake according to estimated time on the cookie container.

  6. Step 6

    Remove cookies from oven and allow to cool on wire racks or aluminum foil on a countertop.

Photo Credit

Stuart Whitmore

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