How to Make a "Frosty" Milkshake (no icecream required)

Anytime is a good time for a milkshake! This version tastes like the Wendy's Frosty treat. See if you agree!

Instructions

Difficulty: Easy

Things You’ll Need:

• 1 1/2 to 2 cups ice-cold water
• 1 1/2 cups dry milk powder
• 2/3 cup sugar
• 1/4 cup unsweetened cocoa
• 1 tsp vanilla
• 1 to 1 1/2 trays ice cubes
• 2 Tbsp corn oil
• 5-second squirt non-stick cooking spray
• blender

1. Place all ingredients into your blender. Use less water for thicker shakes, more water for thinner shakes (which is easier on the blender). It should be about 3/4 full. Cover with the lid.
2. Process for about two minutes, or until all the ice is pulverized.
3. Pour into glasses and serve. Makes four servings.

Tips & Warnings

• Can be habit-forming!