Difficulty: Moderately Easy
Things You’ll Need:
- 8 tbsp. margarine
- 8 oz. box of Jiffy corn muffin mix
- 8 oz. can of creamed corn
- 8 oz. can of whole kernel, undrained
- 8 oz.sour cream
Step1
Mix all ingredients together in a large bowl
Step2
put in a 1 1/2 quart greased casserole dish
Step3
Bake uncovered on 350 degrees for 1 hour
Comments
grouch said
on 12/27/2007 I had to give you the full 5 stars here because I have had this one and it is really really good. Thanks for sharing such a wonderful recipe.