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How to Make Mandarin Orange Cake

Contributor
By firefrog17
eHow Contributing Writer
(11 Ratings)

Cake is a great dessert for birthdays or just for a special occasion. Orange Mandarin cake is a change from the ordinary cakes everyone makes. You will have your guests talking about this cake for days.

Difficulty: Moderate
Instructions

Things You'll Need:

  • 2 cups flour
  • 2 cups sugar
  • 2 tsp baking soda
  • 1 tsp salt
  • 2 eggs
  • 2 cans mandarin oranges, drained
  • 1 tsp vanilla
  • 1 1/2 cups brown sugar
  • 6 tbs oil
  • 5 tbs milk
  • Bowl
  • Mixer
  • Spoon
  • cake pan

    How to Make Mandarin Orange Cake

  1. Step 1

    Stir with spoon 2 cups flour, 2 cups sugar, 2 teaspoons of baking soda and 1 teaspoon of salt.

  2. Step 2

    Mix 2 eggs, 2 small cans mandarin oranges drained and 1 teaspoon vanilla until oranges dissolve.

  3. Step 3

    Put in ungreased pan and bake at 350 degrres for 40 minutes.

  4. Step 4

    While cake is baking mix 1 1/2 cups brown sugar, 6 tabelspoons of oil and 5 tablespoons of milk. Place these ingredients in a pan and bring it to a boil. When the cake is finished baking let it cool and then top it with this mixture.

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