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If this doesn't fill you up, nothing will.
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Smear butter on the bread. Chop each slice of bacon in half.
Pile a slice of cheese, a slice of tomato and 2 half-slices of bacon onto the bread.
Put the sandwich in a baking pan and place into a hot oven close to the broiler element. Cook until the bacon is crispy.
eHow Article: How to Make a Hot Open-Faced Sandwich
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