Difficulty: Easy
Instructions
Things You'll Need:
- Fresh brussels sprouts
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Step 1
Select firm, bright colored sprouts. The freshly picked brussels sprouts attached to the stalks will tend to be sweeter. The stalk should not
be dried or brown looking. -
Step 2
Detach the sprouts from the stalk is with a knife. Just cut the sprout away from the stalk at its base.
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Step 3
Trim away the brown leaves and wash the brussels sprouts.
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Step 4
Store your brussels sprouts in a freezer bag and place in the freezer.
