How to Make Rum Punch

The punch comes from the rum - not the punchbowl - in this quintessentially tropical cocktail. Serves one. Does this Spark an idea?

Things You'll Need

  • cracked ice
  • 1 oz. pineapple juices
  • limes or orange twist
  • liquor
  • highball glasses
  • 1 oz. orange juice
  • 2 oz. light rum
  • splash of Angostura bitters
  • sprinkle of nutmeg
  • stirrers
  • maraschino cherries
  • Cracked Ice
  • Limes Or Orange Twist
  • Liquor
  • Maraschino Cherries
  • Splash Of Angostura Bitters
  • Sprinkle Of Nutmeg
  • Highball Glasses
  • Stirrers
  • Highball glasses
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Instructions

    • 1

      Fill highball glass three-quarters full with cracked ice.

    • 2

      Pour rum into glass.

    • 3

      Add the juices.

    • 4

      Stir four times.

    • 5

      Add a splash of Angostura bitters followed by a sprinkle of nutmeg.

    • 6

      Garnish with a twist of lime or orange and a maraschino cherry.

Tips & Warnings

  • Mixed drinks contain alcohol, so use moderation.

  • Never drink and drive.

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