Things You'll Need:
- 8 mozzarella sticks (the kind you peel and eat)
- 1 canister of 8 pre-made biscuits
- 1/2 stick butter
- 1/2 tbs. garlic powder
- Cookie sheet
- Basting brush
- Aluminum foil
- Non-stick cooking spray
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Step 1
Preheat your oven to the temperature directed in the baking directions for your biscuits.
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Step 2
Open your biscuits and, using a rolling pan, roll them into ovals slightly longer than your cheese sticks.
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Step 3
Unwrap a cheese stick and place it on a biscuit, then roll the cheese up in the center of the biscuit. Use the overlapping dough on each end to tuck underneath, sealing the cheese on the inside.
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Step 4
Repeat Step 3 for the remaining cheese.
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Step 5
Cover your cookie sheet in foil and spray the foil with non-stick cooking spray.
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Step 6
Arrange your breadsticks on the cookie sheet.
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Step 7
Microwave the butter and mix in the garlic powder,
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Step 8
Using your basting brush, apply the butter mixture to the top of each breadstick.
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Step 9
Bake the breadsticks as directed on the back of the package.
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Step 10
Baste the breadsticks once more with the butter mixture and serve warm.
