How to Cook Peach Cobbler

This is a quick and comforting dessert.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• 1 cup flour
• ¼ cup sugar
• 1 stick of margarine
• ½ teaspoon of salt
• 2 teaspoons of baking powder
• ½ cup milk
• 2 cups peaches
• 1/3 cup of sugar
• ½ teaspoon cinnamon (optional)

Prepare the Crust

1. Mix the flour, ¼ cup sugar, margarine, salt, baking powder and milk.
2. Knead and mix into a dough.
3. Line a square or rectangular pan with the dough.
4. Set aside some dough and cut it into 1 inch to 1 ½ inch strips.

Prepare the Savory Contents of the Cobbler

5. Mix the peaches, 1/3 cup of sugar and cinnamon and set aside.
6. Pour the savory mixture into the dough-lined pan.
7. Bake in a 350 degree oven for 40 to 45 minutes.