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How to Recipes | Brie Pasta Salmon Recipe

Contributor
By Jeff's Grrrrrreat!
eHow Contributing Writer
(9 Ratings)

Cook Brie Pasta tonight! Great recipe for making Brie bow tie pasta with salmon. If you like salmon and pasta recipes, try this one out. You will love the salmon flavored brie pasta.

Difficulty: Moderate
Instructions

Things You'll Need:

  • skillet
  • large bowl
  • large pot
  • 1/3 lb salmon fillet
  • 1 c. white wine
  • ½ sm onion, sliced
  • ½ lemon, cut into slices
  • 6 peppercorns
  • 4 sprigs fresh dill
  • 4 sprigs parsley
  • 1 lb brie cheese, torn into pieces
  • 1 can (14 oz) artichoke hearts, quartered and drained
  • 6 Roma tomatoes, diced
  • 1 c. fresh basil leaves, cut into small pieces
  • 1 can (4 oz) sliced ripe olives, drained
  • 4 cloves garlic, finely minced
  • ½ cup extra virgin olive oil
  • ½ cup dry white wine
  • salt and pepper to taste
  • 1 lb bow tie pasta
  1. Step 1

    The first step in making salmon flavored brie pasta is to place salmon in skillet with lid.

  2. Step 2

    Then, simply add wine and enough water to cover salmon by two-thirds.

  3. Step 3

    Place onion, lemon, peppercorns, dill, and parsley in skillet.

  4. Step 4

    Cover skillet and poach salmon for about 10 to 15 minutes & when done chill salmon.

  5. Step 5

    In large bowl, combine brie, artichokes, tomatoes, basil, olives, garlic, oil, and wine; let stand at room temperature for at least 1 hour.

  6. Step 6

    Cook pasta in large pot of boiling water according to package directions
    until al dente; drain.

  7. Step 7

    The final step in making salmon flavored brie pasta is to toss sauce with pasta. Flake salmon and serve over pasta.

    This recipe makes 6 servings.

Comments  

MrsPerrin said

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on 4/28/2009 Love olive oil, love garlic love artichokes, love Brie Pasta Salmon. Thank you.

Susanh said

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on 9/22/2008 I'm trying to add more salmon and fish to my diet, so this recipe for brie pasta with salmon is perfect. Thanks!

bmi57 said

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on 12/7/2007 This sounds like a perfect birthday meal to make for my husband. Thanks.

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