Things You'll Need:
- Coffee liqueur
- Sambuca
- Blue curacao liqueur
- Irish creme liqueur
- Cocktail glass
- Two shot glasses
- Straw
- Long-handled wooden match
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Step 1
Pour 1 ounce each of sambuca and coffee liqueur into the cocktail glass.
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Step 2
Fill one shot glass with Irish cream liqueur and the other with blue curaco. Place these next to the cocktail glass.
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Step 3
Using the match, light the sambuca/coffee liquid in the cocktail glass.
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Step 4
Insert the straw through the flames and drink the liquid from the bottom of the glass. (Best to take it mostly down in one gulp).
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Step 5
Just before the cocktail glass is emptied, douse the fire by pouring the two prepared shots into the cocktail glass and keep drinking through the straw until completed.






