How to Make Potsticker Filling With Turkey Burger

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By Summer Banks
User-Submitted Article

Article Rating: (2 Ratings)

Turkey burger is great for things other than frying.

Potstickers are traditionally known as oriental favorites. Most often purchased while eating out, you can create these delights at home. You will need a great turkey burger filling to make your potsticker shine.

Difficulty: Easy

Instructions

Things You'll Need:

1/2 lb turkey burger
Teriyaki sauce
Pepper
Chopped green onion
Large bowl
Plastic wrap

Step 1

Gather your ingredients. This recipe is quick and easy if you gather all ingredients together first. Preparation is the key to quick and easy cooking.
Step 2

Throw in the bowl. After all ingredients are gathered, throw them into the large bowl. Mix the ingredients completely.
Step 3

Cover and chill. After you have mixed the burger mixture together, cover the bowl with plastic wrap. Store the bowl in the refrigerator for 3 to 4 hours or overnight to allow the turkey burger to marinate.

Tips & Warnings

Turkey burger is a wet burger, so try blotting with paper towels before adding other ingredients.
Do not worry about under cooking. Potstickers are double cooked.