Things You'll Need:
- 3 oz cream cheese
- 1 tblsp heavy cream
- 1 lb powdered sugar
- 2-4 drops of peppermint or spearmint oil
- food coloring
- waxed paper
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Step 1
In bowl, combine cream cheese and cream
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Step 2
Add remaining ingredients and stir well.
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Step 3
Twist or roll mixture into long, thin roll and cut into bite-sized portions
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Step 4
Place on flat baking sheet and let dry for several hours
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Step 5
Wrap individual mints in waxed paper cut into appropriate sized squares and twist at ends








