Things You'll Need:
- Ingredients :
- 4 cups od pumpkin
- 2 cups of potato
- 3 tbsp mustard oil
- 1 tsp turmeric powder
- 2 dry red chillies
- 2 tsp garam masala powder
- salt and pepper to taste
-
Step 1
1. Peel and cut the pumpkins and potatoes into manageable pieces. In a heavy skillet heat the mustard oil and add the chillies. Simmer for 2 minutes.
-
Step 2
2. Add the remaining ingredients except the garam masala powder. Add 1 1/4 cups of water to the skillet, cover with a lid and simmer till the potato and pumpkin are tender.
-
Step 3
3. Add the garam masala and stir gently. Serve next to rice.













