How to Make Peach Nut Bread

If you love peaches you will love this bread. Peach bread is made with fresh ripe peaches. Peach bread is a moist and delicious bread that can be served alone as a dessert. Peach bread is also great with a dish of vanilla ice cream.

Instructions

Difficulty: Easy

Things You’ll Need:

• 1 1/2 cups flour
• 1 tsp. ground cinnamon
• 1/2 tsp. baking soda
• 1/4 tsp. salt
• 1/4 tsp. baking powder
• 1 cup sugar
• 1 cup chopped ripe peaches
• 1/4 cup cooking oil
• 1 egg
• 1/2 cup chopped walnuts

Peach Nut Bread

1. Preheat oven to 350 degrees F. Grease and flour 9-by-5-inch baking dish.
2. Sift together flour, cinnamon, baking soda, salt and baking powder in a large bowl.
3. Combine sugar, peaches, oil and egg in a medium bowl. Mix well.
4. Add peach mixture to flour mixture. Stir until just combined.
5. Stir in walnuts.
6. Pour batter into greased and floured baking dish.
7. Bake 1 hour or until toothpick inserted comes out clean.

Tips & Warnings

• Keep refrigerated to prevent premature spoiling.

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