How to Make an Egg Salad Sandwich

Egg salad sandwiches are an excellent source of protein and vitamin D.

Whether you are preparing a summer brunch or you are hungry for an afternoon snack, preparing and making your own egg salad sandwich can be done within minutes and with only a few ingredients. Egg salad sandwiches have a wide range of ingredients with various flavors, depending on your own personal tastes and preferences.

Things You'll Need

• Eggs
• Mayonnaise
• Celery
• Mustard
• Salt
• Pepper

Instructions

1. Boil six eggs and peel thoroughly. Chop the eggs and add them to a mixing bowl.

2. Mince two stalks of celery and add it to the bowl of chopped eggs.

3. Scoop 1/2 cup of mayonnaise into the mixing bowl.

4. Add 1 tsp. of mustard along with a dash of salt and pepper to the mix of ingredients.

5. Mix all of the ingredients together completely to ensure the flavor of the egg salad is evenly distributed.

6. Spread the egg salad mixture onto bread to complete your egg salad sandwich.

Tips & Warnings

• Add additional ingredients, such as chopped onion or celery seed to liven up the flavor of your egg salad according to your own preferences.

References

• Cook Like Your Grandmother: How to Make Egg Salad
• Divine Caroline: How to Make Easy Egg Salad Sandwiches
• Health Diaries: 10 Health Benefits of Eggs

Resources

• Cooks: Recipes: Egg Salad Sandwich
• All Recipes: Recipe Search: Egg Salad Sandwich