Things You'll Need:
- 2 cups flour
- 1 cup oatmeal
- 2 tbsp. flaxseed meal (optional)
- 2 tbsp. molasses
- 1/2 cup water
- 1 boiled potato, mashed
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Step 1
Preheat oven to 275 degrees.
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Step 2
Mix flour, oatmeal and flaxseed oil in large mixing bowl.
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Step 3
Stir molasses into water until dissolved in a separate bowl. Add mashed potato. Whisk or beat until smooth.
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Step 4
Combine all ingredients into firm dough. Spoon out onto greased and floured cookie sheet. Flatten dough balls with fork or spoon.
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Step 5
Cook for 2 to 3 hours or until hardened.
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Step 6
Let cool and serve.










