Things You'll Need:
- 1/2 cup tomato juice
- 2 Tbsp. vinegar (white or apple cider vinegar)
- 2 Tbsp. chopped green pepper
- 1/2 tsp. Worcestershire sauce
- 1/2 tsp. salt
- 1/2 tsp. dry mustard
- 1/4 tsp. garlic salt or pepper
- 1/4 tsp. lemon juice (optional)
- 1/4 tsp. parsley, chopped (optional)
- 1/4 tsp. celery seed (optional)
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Step 1
Pour all ingredients together into a jar.
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Step 2
Screw lid on tightly, and shake well to mix thoroughly.
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Step 3
Pour into cruet for serving.












