How To

How to Make Hot Honey Mustard

Member
By GigiM
User-Submitted Article
(0 Ratings)

Want to give a homemade gift from your kitchen? Or add some homemade zip to your family's ham sandwiches which will get you rave reviews? This tasty condiment will make you a hit.

From Quick Guide: Condiments
Difficulty: Moderately Easy
Instructions

Things You'll Need:

  • 3/4 c. dry mustard
  • 3/4 c. white vinegar
  • 2/3 c. honey
  • 2 large egg yolks
  1. Step 1

    Mix mustard and vinegar together in small bowl. Cover and let stand overnight at room temperature.

  2. Step 2

    In a small heavy saucepan, combine mustard/vinegar mixture, honey and egg yolks.

  3. Step 3

    Cook over low heat, stirring constantly.

  4. Step 4

    Ladle into clean jars and cover. Store in refrigerator for up to four weeks.

Tips & Warnings
  • This is so good, it's normally used up before it has a chance to spoil, but this recipe has no preservatives so it won't keep as long as the store bought kind.

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