Things You'll Need:
- 1 can artichoke hearts (whole or not, you'll be chopping them up).
- 1 cup mayonnaise
- 1 cup grated parmesan cheese (powdered, not the refrigerated kind).
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Step 1
Drain and chop artichokes into roughly 1/2" in by 1/2" in slices until you have one cup worth.
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Step 2
Combine in casserole dish with one cup of mayonnaise and one cup of grated parmesan cheese.
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Step 3
Bake at 350 degrees for 30 minutes or until browned on top. Serve with Wheat Thins or crackers of your choice.













Comments
barbiecrafts said
on 5/23/2009 How to make a 3-ingredient artichoke dip is my favorite kind of article and recipe! Thanks....calling husband to bring home can of artichokes! 5 recc
rickmac said
on 4/11/2009 I've been making this exact dish for years--I sometimes add green onions and a little black pepper--and 3 Ingredient artichoke dip is consumed quickly at parties. 5*
ScarlettOHairy said
on 4/10/2009 This artichoke dip sounds so easy and delicious!
athome said
on 3/31/2009 3-Ingredient Artichoke Dip even I can do this. 5*
tundranut said
on 3/14/2009 This recipe is going into my permanent party file. THANK YOU!!!!!! 5*