How to Make Banana Ice Cream

Ice Cream is an excellent treat anytime of the year. Try variations on vanilla ice cream for a nice addition to a dinner party or summer party.

Things You'll Need

• one ripe banana
• vanilla ice cream
• goblet
• Whipped cream

Instructions

1. Remove skin from banana. Cut it in to 1/4th inch thick slices.

2. Take 1 scoop of vanilla ice cream and place it in the goblet.

3. Put all the slices of banana on top of the ice cream scoop in the goblet.

4. Put 2 table spoons of Whipped cream on top of bananas and mix the Whipped cream gently with banana slices without breaking them.

5. Put another scoop of vanilla ice cream on top of the banana-whipped cream mix.

6. leave the goblet at room temperature for 5 minutes until the ice cream softens a little bit.