How to Make Banana Ice Cream

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By BASHARAT SHAH, MD
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Ice Cream is an excellent treat anytime of the year. Try variations on vanilla ice cream for a nice addition to a dinner party or summer party.

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Difficulty: Easy

Instructions

Step 1

Remove skin from banana. Cut it in to 1/4th inch thick slices.
Step 2

Take 1 scoop of vanilla ice cream and place it in the goblet.
Step 3

Put all the slices of banana on top of the ice cream scoop in the goblet.
Step 4

Put 2 table spoons of Whipped cream on top of bananas and mix the Whipped cream gently with banana slices without breaking them.
Step 5

Put another scoop of vanilla ice cream on top of the banana-whipped cream mix.
Step 6

leave the goblet at room temperature for 5 minutes until the ice cream softens a little bit.