How to Make New Year's Eve Punch

New Year's Eve punch is a great alternative to alcoholic drinks during the celebration, and can add a festive touch to any party. It's made with juice, sherbet and fruit cocktail for a sweet and tasty treat you can enjoy while you countdown to midnight. Here's how to make New Year's Eve punch for your upcoming event.

Difficulty: Easy

Instructions

Things You'll Need:

• Large punch bowl and serving glasses
• 2 cans frozen orange juice concentrate
• 2 cans frozen pineapple concentrate
• 1 can frozen tropical fruit concentrate
• 1 can lime juice concentrate
• 1 can cranberry juice concentrate
• 16 oz. fruit cocktail with syrup
• 1 pint orange or strawberry sherbet
• 16 oz. sparkling grape juice

1. Prepare the juice. Prepare each juice concentrate according to package directions and pour directly into punch bowl.

2. Add the fruit. Slowly stir in the fruit cocktail until evenly mixed.

3. Add the sparkling juice and sherbet. Pour in the sparkling grape juice and spoonfuls of sherbet. Mixture will 'fizz' slightly.

4. Toast to the New Year and enjoy!

Tips & Warnings

• Use festive party cups or mugs to serve.
• Use two to three cans of fruit cocktail if you like more fruit chunks.
• Use a large and sturdy bowl, since this recipe makes a very big serving.