How to Make Spud Pigs

Spud Pigs is an invention my husband made today. It's a good breakfast meal made from diced potatoes and cut up bacon strips with a hint of garlic.

Instructions

Difficulty: Easy

Things You’ll Need:

• 1 tsp butter/margarine
• 3 cloves of garlic
• 4-5 strips of bacon
• 2 medium potatoes

1. Cut up potatoes to desired size. Dice up garlic and cut 1 inch strips of bacon.
2. Sautee garlic and butter first, for 1 minute.
3. Add bacon and potatoes and salt and pepper to taste. Stir-fry for about 15 minutes over medium-high heat.

Tips & Warnings

• If you like bacon, this is a quicker way to eat bacon in your breakfast because it only takes 15 minutes. Cooking whole strips will take 20-30 minutes.