How to use up Thanksgiving leftovers

Make your Thanksgiving leftovers a great second time meal.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• Leftover Turkey
• Leftover Gravy
• Leftover Mashed potatoes
• 16oz bag of frozen veggies

1. Preheat oven to 400 degrees.

2. Spray a casserole dish with cooking oil. (Pam or Crisco...)

3. Add shredded or chunks of leftover turkey to completely cover the bottom of the dish.

4. Add a bag of frozen veggies. My family prefers the mixed veggies.

5. Pour leftover gravy on top of the veggies and turkey.
   Approximately 1 1/2 Cups of gravy.

6. Spread leftover mashed potatoes on top. Season with salt and pepper if desired.

7. Bake for 45 minutes or until the potatoes are slightly crispy around the edges. Serve and actually enjoy leftovers!