How to Grill a Delicious Onion Side Dish

Onions can be grilled as a complementary side dish.

Everyone loves the ease of cooking out, but sometimes coming up with a quick side dish can be a chore. Onions can make a tasty, complementary side dish to just about any meat you've prepared for a summer meal.

Things You'll Need

• Half an onion per person
• Butter
• Garlic salt
• Parmesan cheese
• Aluminum foil

Instructions

1. Cut an onion in half.

2. Place each half on some aluminum foil, cut-side up.

3. Butter the cut side of both halves.

4. Sprinkle garlic salt and Parmesan cheese on top.

5. Fold the foil over the onion and seal tightly.

6. Place on the grill and cook for about 45 minutes.

7. Remove from heat and carefully peel back the foil.

Tips & Warnings

• You also can make this in the oven.

• Prep these ahead of time for camping or tailgate parties.

• The onion packet will be steamy when you open it. Use caution to avoid getting burned.