By Sabah
Rate: (10 Ratings)
Any Londoner will tell you it's not a real tea party without sponge cake. Sponge cake is a centuries-old dessert that is made with whole eggs, sugar, butter, filled with preserves and dusted with sugar. The cakes are light and moist, and are usually served with tea. If you need a new treat for the dessert or snack table, consider whipping up this simple cake.