How to Cook Spicy Sour Chicken

Spicy sour chicken is a delicious Asian treat. It's very simple to prepare and won't take long. Here are the instructions.

Instructions

Difficulty: Moderately Easy

Things You’ll Need:

• 1 whole chicken
• 5 small red onions
• 3 cloves of garlic
• 3 slices of ginger
• 2 pieces of tamarind
• Salt to taste

1. Cut the chicken into 12 pieces.
2. Slice the onions and garlic.
3. Put into a blender the onions, garlic and ginger. Blend into a uniform paste.
4. Put the chicken into a pot and fill with water. Bring the water to a boil.
5. Pour in the paste and the tamarind pieces and lower the flame to a simmer. Let cook until the chicken is tender. This should not take more than 20 minutes.
6. Serve in a bowl as a soup.

Tips & Warnings

• Add some chili stalks for a spicier taste.