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How to Make Easy and Good Turkey Stuffing

Member
By Annette Beason
User-Submitted Article
(6 Ratings)

Need a quick, easy and good turkey stuffing for Thanksgiving? This is the easiest way I know to make turkey stuffing.

Difficulty: Easy
Instructions

Things You'll Need:

  • 1/2 cup butter
  • 3 chopped onions
  • 5 diced stalks of celery
  • 1 lb day-old bread torn in bite size pieces
  • 2 teaspoons poultry seasoning
  • 6 beaten eggs
  1. Step 1

    Heat your oven to 325 degrees F.

  2. Step 2

    Spray a 13" x 9" baking dish with non-stick spray.

  3. Step 3

    Melt the butter in a skillet over medium heat.

  4. Step 4

    Add the onions and celery to the skillet and cook until they are tender.

  5. Step 5

    Put the bread in a large bowl.

  6. Step 6

    Add the poultry seasoning to the bread and toss the bread kind of like you would salad so that the poultry seasoning coats the bread.

  7. Step 7

    Stir the onions and celery in with the bread.

  8. Step 8

    Add the eggs in with the bread and stir until the bread is coated.

  9. Step 9

    Pour the bread mixture into the baking dish and cover the baking dish with foil.

  10. Step 10

    Place the baking dish in the oven and bake for about 20 minutes or until lightly browned.

Tips & Warnings
  • Add a can of cream of chicken soup to make a very moist stuffing.

Comments  

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on 8/2/2008 yum. 5 stars

acole said

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on 7/11/2008 Very easy. Thanks!

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